Important Member information:
Mankato Golf Club is open for indoor dining and curbside to-go. Winter hours we are as follows:
Wednesdays 4:00pm for dine in or curbside take out
Thursdays and Fridays open at 11:00 am for dine in or curbside take out
Saturdays open at 4:00pm for dine in or curbside take out
Sundays open at 9:00 for breakfast until noon. Closed at 1:00pm
Clubhouse when open for dine in, reservations are required. Please remember to give all members names with each reservation and each reservation is maximum of 6 people no matter the age. Please remember to call or email your reservations.
- Reservations are required to dine. Reservations can be made for a limit of 6pp per table.
- Upon arrival, please check in with someone before seating yourself.
- You cannot move tables or push tables together or bring in any other food or beverages.
- MASKS are required when inside the clubhouse while “on the move” and encouraged when seated and not actively eating or drinking.
- Reservations will be held for 10 minutes after that time if you have not arrived your reservation will may forfeited and given to someone else.
Due to the limited number of reservations that we can have reservations will not be extended past the allotted time for each reservation. Each table may have numerous reservations so please be courteous of the incoming reservation.
Please do not come to the Mankato Golf Club if you are feeling ill, or have been in close contact with someone who has tested positive for Covid-19.
Reservations may be made by calling 507-387-5676 during regular business hours (please do not leave reservations on the Clubhouse voicemail) . You may also choose to email your reservation by emailing Cheryl anytime at cheryl@mankatogolfclub.com Please include in your email the name and member number, how many people and preferred day and time.
*Please note, your reservation will not be valid without a confirmation. Please allow 12 hours for an email confirmation.
As we get further clarification regarding COVID-19 policies we will respond to the membership with any changes to the above plans promptly. Thank you for helping us keep this a safe place to be.
Lunch Menu
Members may also look on the home page right above the calendar to view the current menu.
As we await further clarification from the Governor regarding COVID-19 policies we will respond to the membership with any changes.
Dinner Menu
Members may also look on the home page right above the calendar to view the current menu.
As we await further clarification from the Governor regarding COVID-19 policies we will respond to the membership with any updates
Nightly dinner features start at 4:00pm
Mondays – Closed
Tuesdays- Closed
Wednesdays- Dine in/curbside pick up – off menu & Pasta night
Thursdays- Dine in /curbside pick up – BBQ Rib night- each dinner is portioned for two people served with Jo Jo potatoes, chef choice vegetable, house salad and corn bread
Fridays & Saturdays- Fresh Fish Feature chef choice of a different fish weekly.
*Fridays through lent we have an AYCE In-House Cod, Jo Jo potatoes, coleslaw and toast special as well!
Banquet Menu
For more information EMAIL cheryl@mankatogolfclub.com
As we await further clarification from the Governor regarding COVID-19 policies we will respond to the membership with any changes to the above plans promptly.
Looking for a small working lunch or maybe a Bridal shower or Rehearsal dinner? From salads and sandwiches to buffets and plated entrees’ we have many options for groups of 10-150pp. Call our Banquet and Event Coordinator today to customize a menu especially for you!
Below is a partial list of what we can offer.
Group Plated Lunches
Chicken Picatta
Chicken Cordon Bleu
8 oz Top Sirloin
Grilled Pork Tenderloin
Walleye
A variety of Salads and Sandwiches are also available
Butlered Hors D’ Oeuvres Butlered Apps 4
Greek Salad on a stick
Beef & Horseradish Crostini
Salami Pimento Cones
Stuffed Grapes
Mini Pesto Pizzas
Crab Cakes
Stuffed Tomatoes
Spinach & Artichoke Phyllo
Rice noodle & Mango salad spoons
Chicken Salad puffs
Soy-Chili Braised pork/vegetable slaw
Beef & Cream Cheese wrapped Asparagus
Dinners
Fish & Seafood
Canadian Walleye Pike
Organic Scottish Salmon Fillet
Jumbo Shrimp Scampi
Combo Plates
Steak and Salmon
Steak and Chicken
Lime Marinated Shrimp and Chicken
Steak and Crab Cake
Chicken
Macadamia Nut Crusted Chicken
Mediterranean Stuffed Chicken
Herb Roasted Cornish Game Hen
Chicken Florentine
Chicken Picatta
Chicken Cordon Bleu
Beef & Pork
8 oz Filet Mignon
9 oz Top Sirloin
10 oz NY Strip
Prime Rib au jus
12 oz Porterhouse Pork Chop
Roasted Pork Loin
Grilled Pork Tenderloin
*Custom Dinner Options available
*Vegetarian options available